Guji arabica coffee is a high altitude arabica grown in southern Ethiopia's Oromia Region at 1,800–2,350 meters — one of the most sought-after origins for Ethiopian green coffee among specialty roasters and importers.
Historically part of the Sidamo zone, Guji was recognised as a distinct coffee-growing origin due to its unique microclimates and the exceptional cup profiles produced by its high altitude arabica forests. Today, Guji arabica coffee commands premium prices on the specialty market.
The region is characterised by undulating hills, ancient volcanic soil, and a landscape that remains largely forested. These natural conditions create the perfect environment for cultivating specialty-grade Ethiopian green coffee beans.
